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Bread soaked in eggs, milk, vanilla...
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Bread soaked in eggs, milk, vanilla and sugarHurry, Capella will no longer produce this flavor
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CAPELLA Flavor DiY French Toast
Bread soaked in eggs, milk, vanilla and sugar.A delicious and natural flavor that brings a delicate touch to the complex recipes.
→ Recommended percentage : 5-10% 24 drops = 1ml = 10% for 10mlMake 165ml french toast liquid with a single bottle
Give this flavor a rest period of a week minimum.
Capella Flavors aromas are food grade. So you can use them in pastry, etc.French Toast e liquid recipe :
11ml Dropper bottle conditioned by Arom-TeamMade in USAComposition : Natural flavored, PG (propylene glycol), waterDiacetyl free
Tags: Dessert Flavor
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