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To bring a touch of sweetness to your preparation ? Maple !
If maple syrup is first associated with pancakes or waffles, it easily integrates with gourmet recipes, sublimates a banana bread or flavored yoghurt, reveals itself with apple and pecan .
Try a cinnamon roll and pear with maple syrup, add a creamy touch like a Bavarian Cream taste and Sweet Cream flavor, you'll be surprised.
→ Recommended percentage : 10-15 %
24 drops = 1ml = 10% for 10ml
The maple syrup does not require a very long maturation time but for its sweetness to assert itself, a small week will be beneficial.
LorAnn aromas are food flavors. You can use them in pastry, yogurts, creams, etc.