Vanilla from Madagascar is a...
Vanilla from Madagascar is a different vanilla by the fine and persistent flavor of its black pods. It provides a realistic, slightly sweet, fine rendering that clearly dissociates it from its too sweet competitors. For this reason, it is also a must in diy recipes
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Madagascar Vanilla Flavor West Ultra Strength Flavor
An awesome and sweet pure vanilla Flavor West that would go well with almost anything in your recipes.
Very different from all vanilla flavors that are often too sweet, bourbon vanilla is sweet while delivering a vaguely fruity taste that provides a rich and round rendering.
From the clafoutis with pears and bourbon vanilla to the fig coupled with bourbon vanilla and lemon to finish by the unmistakable vanilla cupcake, this flavor is a must have for diy recipes.
→ Recommended percentage : 10%
38 drops = 1ml = 10% for 10ml
A steeping time of at least two weeks is needed.
Flavor West flavors are food grade. You can use them in pastry, ice cream, yogurt, etc.
Bourbon vanilla e liquid recipe :
Dropper bottle 7ml conditioned by Arom-Team
Made in USA
Composition : Natural and artificial flavored, PG (propylene glycol), alcohol
Diacetyl and sugar free
Pas de questions pour le moment.