Praline: caramelized sugar with...
Praline: caramelized sugar with pecan, vanilla and almonds to make amazing e liquid
Warning: Last items in stock!
No reward points for this product because there's already a discount.
LorAnn Oils Praline
Caramelized sugar with pecan, vanilla and almonds ...
We do not always think of it but praline is a major ingredient in baking, it can be as well in liquid.
A praline cream, chocolate fondant with praline, an almond-praline cake, there are multiple ways to incorporate this praline flavor to your recipes.
Try a Chocolate Fudge brownie with a touch of Cinnamon Danish and Praline, you will not be disappointed.
→ Recommended percentage : 10-15 %
38 drops = 1ml = 10% for 10ml
Praline requires a maturation time long enough to assert itself. Give this aroma a rest period of at least two weeks.
LorAnn aromas are food flavors. You can use them in pastry, yogurts, creams, etc.
Praline e liquid recipe :
Diacetyl, gluten and sugar free
Dropper bottle 7ml conditioned by Arom-Team
Made in USA
Composition : Natural and artificial flavored, PG (propylene glycol), VG (vegetable glycerin), water, alcohol
Pas de questions pour le moment.