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An authentic chocolate flavour in your recipes ?
This delicious flavor is for you for a swarm of tasty e liquids... or pastry recipes, chocolate tart or chocolate cake !
Fruit that pairs well with chocolate are : orange, cherry, lemon, banana, berries, peach, melon
Note that the darker the chocolate, the more it neutralizes very sweet tastes.
The richer it is, the more it sublimates the acidulous fruits.
LorAnn aromas are food flavors. So you can use them in pastry, ice cream, yogurts, etc.